https://www.independent.co.uk/news/health/bacon-breast-cancer-risk-processed-meats-sausage-chorizo-a8566041.html
News > Health Eating bacon and sausages raises risk of breast cancer, major study concludes Review of available evidence confirms World Health Organisation classification of processed foods as cancer risk — but is unable to say what the limit on consumption should be Alex Matthews-King Health Correspondent Wednesday 3 October 2018 09:11 Getty Images/iStockphoto Eating processed meats, such as sausages, bacon and chorizo, increases the risk of developing breast cancer by around 9 per cent, a large new analysis has shown. Drawing data from more than a million women, the team from Harvard University’s T H Chan School of Public Health reviewed 15 studies in this area and found the biggest effect among women who reported eating the most processed meat. While the World Health Organisation (WHO) has previously warned about the extra cancer risk from regularly eating processed meats, US researchers said the findings relating to breast cancer had been inconsistent.
News > Health Eating bacon and sausages raises risk of breast cancer, major study concludes Review of available evidence confirms World Health Organisation classification of processed foods as cancer risk — but is unable to say what the limit on consumption should be Alex Matthews-King Health Correspondent Wednesday 3 October 2018 09:11 Getty Images/iStockphoto Eating processed meats, such as sausages, bacon and chorizo, increases the risk of developing breast cancer by around 9 per cent, a large new analysis has shown. Drawing data from more than a million women, the team from Harvard University’s T H Chan School of Public Health reviewed 15 studies in this area and found the biggest effect among women who reported eating the most processed meat. While the World Health Organisation (WHO) has previously warned about the extra cancer risk from regularly eating processed meats, US researchers said the findings relating to breast cancer had been inconsistent.
No comments:
Post a Comment